Month: June 2013


The Easiest Donuts You’ll Ever Make

  Ahhhh, summer.  What’s not to love?  After the frenzied and fast pace of the school year, leisurely mornings are something I savor in the summertime.  I love the peaceful, quiet stillness early in the morning while my children are still slumbering in their beds, exhausted from spending the previous afternoon splashing at the pool. If

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Fresh Cherry Tart

Lately I’ve been eating a lot of cherries.  And I do mean A LOT of cherries.  Some time ago I injured my leg and, as any good runner knows, cherries – especially tart cherries – are one of the best foods to eat for relieving muscle pain.  They are anti-inflammatory, help speed up muscle recovery,

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Orange Creamsicle Smoothie

A couple of weeks ago I had the privilege of attending a Relish Cooking Show with my friend Rebecca. You may get Relish in your Sunday newspaper.  It’s the nation’s largest food magazine, and I love how it is always chock full of fresh, seasonal recipes that celebrate America’s love of food. During the two-hour show, Relish

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